tag:blogger.com,1999:blog-814515228393344876.post2931258535875866869..comments2023-04-12T03:49:00.274-04:00Comments on The Stay-at-Home Dad's Guide to The Galaxy: First Fruits . .Coreyhttp://www.blogger.com/profile/12893588042613630401noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-814515228393344876.post-51004900833751756892008-06-05T11:38:00.000-04:002008-06-05T11:38:00.000-04:00I would make lunch out of whatever was in the gard...I would make lunch out of whatever was in the garden, yes...but I also took pride in the fact that I regularly contributed to the compost and fertilization of said garden. So in that regard, Lily and I could be very similar...but the "looking around for spiders and creepy crawley things..."....not so much.Chttps://www.blogger.com/profile/02687066662500773520noreply@blogger.comtag:blogger.com,1999:blog-814515228393344876.post-5662225112887475732008-06-05T03:32:00.000-04:002008-06-05T03:32:00.000-04:00Wow! I'm impressed...my basil is a few weeks behi...Wow! I'm impressed...my basil is a few weeks behind yours & I can already taste it...that's one of my favorites. Do youo remember when C would make lunch out of whatever was ripe in our garden in CS? I can see Lily doing the same! EnjoyAnonymousnoreply@blogger.com